Recipe: Nectarine Cobbler

I’m sharing a recipe from the forthcoming Baking at the 20th Century Cafe cookbook in my monthly pen pal newsletter that goes out tomorrow! (Scroll down to the bottom of this page to sign up.) Trust me, you want this recipe! Thanks so much to Artisan for giving me a sneak peek of the book—it’s out in October, but you can preorder here or from your favorite bookseller. And how gorgeous are these Frog Hollow Farm nectarines?